Farfalle Pasta

PRODUCT DESCRIPTION:

• Product name: Farfalle Pasta
• Grade: A
• Variety: pasta
• Origin: Egypt
• Presence of GMOs: no
• Shelf life: 2 Years
• Packing types: 453 g (1 LB) – 16 OZ
• Quality Standards: HACCP, GMP, SPC & QA systems are applied in the manufacturing, storage & other operations. Product is approved for HALAL and kosher. The system is certified for BRC.
  
• Preservatives: Free from any chemical preservatives.
• Pesticide Residues: In conformance with WHO recommendations & EC directives.
• Color Flavor & Taste: The color, texture, flavor and taste are uniform and consistent.
• Nutrition Facts  per 1/2 cup 56g serving dry
• Amount Per Portion Calories 345

  Nutrition Facts	Gram	%
  Total Fat	0.75g	1%
  Saturated Fat	0.25g	0%
  Trans Fat	0g	0%
  Cholesterol	0g	0%
  Sodium	10g	2%
  Total Carbohydrate	73g	4%
  Dietary Fiber	0.4g	2%
  Sugar	1g	0%
  Protein	12.5g
  Vitamin D	0mcg	0%
  Calcium	12mg	0%
  Iron	1.8mg	7%
  Potassium	100mg	2%